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Free Stuff Fridays

Just to mix it up a little bit and to keep us all on our toes, I thought I’d sponsor this Free Stuff Fridays all on my own. I’ve got some gift certificates to Westminster Books that I’d like to give to someone who can put them to good use. So, there will be three winners this week, and each of those winners will receive a $100 gift certificate to Westminster Books. It’s that simple! Sign up and you could win…

Giveaway Rules: You may only enter the draw once. Simply fill out your name and email address to enter the draw. As soon as the winners have been chosen, all names and addresses will be immediately and permanently erased. Winners will be notified by email. The giveaway closes Saturday at noon.

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  • A La Carte Collection cover image

    Weekend A La Carte (February 15)

    A La Carte: Resisting temptation / Strange familiarity / The reluctant polemicist / A new Getty hymn / The power of one bitter thought / Better than a holy year / and more.

  • The Art of Disagreeing

    Keep Calm and Stay Friends

    It is hard to disagree with someone you love. It is harder still to disagree well—to retain genuine respect and true friendship despite differing opinions or convictions. And, as we all know by experience, there is just so much to disagree about.

  • A La Carte Friday 2

    A La Carte (February 14)

    A La Carte: John Piper on whether baptism saves us / The peril of “He Gets Us” / Send them to seminary / An Inside-out world / Pray for protection / Love is patient / Kindle deals / and more.

  • A La Carte Thursday 1

    A La Carte (February 13)

    A La Carte: The conundrum of celebrity Christians / The Luka trade / Dopamine media / The best place to hide an idol / Overcoming blind spots in parenting and leadership / and more.

  • Dreams

    What Becomes Of All Our Dreams?

    My dad loved to cook. This was a passion that began relatively late in his life after the kids had moved out. With an empty nest, my parents were able to live a slower-paced life and my dad began to dabble in cooking. He soon found that he loved it and that my mother was…